Our Menu
Take a look for ottoman deliciates…
5 Best picks from our Menu
Gemici Boregi with HoneyFried pastry wrapped in dough prepared with various Turkish cheeses. Served with honey and currants on top. A unique flavor from the Central Asian Uzbek Cuisine to the Ottoman Places. The perfect harmony of salty cheese, cheddar cheese, feta cheese, basket cheese, other local cheeses and honey.
Mixed Appetizer PlateA tasting plate containing minimum five types of fresh appetizers where you can taste different flavors at the same time,
Stuffed MelonRoasted melon stuffed with finely chopped caff meat, rice, spices, rosemary, fresh thyme, peanut, almond, pistachio and currant. Special dish pf the Reign of Suleyman, the Magnificent 15th Century Dishes – Muhammed bin Mahmud Şirvani.
Goose KebabGoose meat served with rice and special sauce in phyllo pack. A special recipe from Suleyman, the Magnificent’s cuisine a recipe from a banquet book of 1539.
Mixed Grill(for two persons)Adana Kebab, Kebab with Pistachio, Chicken Wing, Eggplant Kebab, Tomato Kebab served with Pita and grilled vegetables
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Deraliye Restaurant
Deraliye Terrace
